Step 2 In Heavy Saucepan Over Low Heat, Melt Plain Chocolate With 250Ml Condensed Sweetened Milk And.

Subscribe to living on a dime on youtube! Fold through 3/4 of the mint aero you are using, or more if you fancy, and then pour into the tin and smooth over the mixture. Pour sugar, evaporated milk butter and marshmallows into a saucepan.

How To Make Fudge With 2 Ingredients Line An 8×8 Square Pan (Affiliate) With Parchment Paper.

The first step to make this delicious mint chocolate fudge is to melt your chocolate. Place the mint chips in a glass bowl. Ingredients this healthier chocolate mint fudge uses real food ingredients without any refined sugar.

It Includes Coconut Oil, Cashew Butter, Almond Butter, Cocoa Powder, Vanilla.

In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and salt. Use foil to line an 8x8 pan. Line an 8x8 inch pan with aluminum foil.

Coat The Tin Foil Lightly With Cooking Spray.

Add fudge ingredients to a heat proof jug (photo 2) microwave the ingredients for 2 mins, then remove and stir (photo 3) microwave the ingredients for a further 1 min, then. Boil for 5 minutes, while stirring constantly. How to make mint chocolate fudge line an 8×8 pan with tin foil making sure to have the foil hanging over the edges (for easier fudge removal).

Method Step 1 Line A 20 Or 23Cm (8 Or 9 In) Square Tin With Greaseproof Paper.

Microwave 1 minutes, stirring every 15. Heat on medium heat to a boil. Sprinkle on some mint aero crumbs, and some whole.